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Vanilla

Traditional and well-loved ‘birthday cake’ flavour, served with buttercream and raspberry jam filling

 

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Chocolate

Top quality cocoa chocolate cake with chocolate filling

 

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Lemon

Made with fresh lemons and optional lemon curd filling

 

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Cherry Bakewell

An almond sponge filled with vanilla buttercream and cherry jam

 

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Caramel

Caramel sponge and filling along with indulgent homemade caramel

 

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Salted Caramel

Vanilla sponge layers filled with salted caramel buttercream and homemade salted caramel

 

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Cookies & Cream

Yummy chocolate cake baked with Oreo cookies with a vanilla buttercream and Oreo filling

 

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Chocolate Overload

Rich chocolate cake filled with chocolate ganache and chocolate chips.

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Chocolate Orange

Chocolate cake with Chocolate orange ganache filling

 

Chocolate Mint

Chocolate cake layers filled with mint buttercream and chocolate chips

 

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Madeira

Slightly heavier than a traditional Victoria Sponge, and has a longer shelf life

 

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Lemon Madeira

Standard Madeira recipe with added Sicilian lemon zest and juice

 

 

These are a selection of the flavours I do, but if there’s something you love that you can’t see, please just ask.

 

ALLERGIES: Unfortunately, I do not cater for Dairy-free, egg-free or vegan dietary requirements. I can however offer gluten-free options in certain flavours, but please note that my kitchen is not free from these allergens and so this would not suit anyone with a severe allergy. It is your responsibility to check the allergy/intolerance status of your guests. Allergen information is provided with every cake.