FLAVOUR MENU

FROM YUMMY VANILLA CAKE TO GORGEOUSLY MOREISH SALTED CARAMEL, YOU’LL FIND SO MANY TEMPTING FLAVOURS HERE THAT YOU’LL BE WONDERING HOW MANY TIERS YOU CAN ADD TO YOUR CAKE!

Vanilla

Traditional and well-loved ‘birthday cake’ flavour, served with buttercream and raspberry jam filling

 

Chocolate

Top quality cocoa chocolate cake with chocolate filling

 

Lemon

Made with fresh lemons and optional lemon curd filling

 

Cherry Bakewell

An almond sponge filled with vanilla buttercream and cherry jam

 

Caramel

Caramel sponge and filling along with indulgent homemade caramel

 

Salted Caramel

Vanilla sponge layers filled with salted caramel buttercream and homemade salted caramel

 

Cookies & Cream

Yummy chocolate cake baked with Oreo cookies with a vanilla buttercream and Oreo filling

 

Chocolate Overload

Rich chocolate cake filled with chocolate ganache and chocolate chips.

Chocolate Orange

Chocolate cake with Chocolate orange ganache filling

 

Chocolate Mint

Chocolate cake layers filled with mint buttercream and chocolate chips

 

Madeira

Slightly heavier than a traditional Victoria Sponge, and has a longer shelf life

 

Lemon Madeira

Standard Madeira recipe with added Sicilian lemon zest and juice

 

 

These are a selection of the flavours I do, but if there’s something you love that you can’t see, please just ask.

 

ALLERGIES: Unfortunately, I do not cater for Dairy-free, egg-free or vegan dietary requirements. I can however offer gluten-free options in certain flavours, but please note that my kitchen is not free from these allergens and so this would not suit anyone with a severe allergy. It is your responsibility to check the allergy/intolerance status of your guests. Allergen information is provided with every cake.